This Mother’s Day, indulge with an elegant dinner for two.

Dinner starts with two Caesar salads, followed by the main course of a 24-oz. New York strip and twin lobster tails, all served with whipped butter mashed potatoes and charred asparagus. Dessert is a decadent slice of rich chocolate cake.

Sunday Feast for Two includes a bottle of either Cakebread Chardonnay or Caymus California Cabernet Sauvignon and a sweet chocolate takeaway for later.

 

$120

 

Reserve your table today.

 

Dine-in only. Wine selections may change based on availability and demand.

 

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please inform us if you have a food allergy. Menu items prepared in our kitchen may contain, or come in contact with, common food allergens. Must be 21 years old to consume alcohol. Please drink responsibly.